|
Graduate Programs Since 1983, the Rosen College of Hospitality Management at the University of Central Florida has established a standard of professionalism, leadership, and service excellence for hospitality and tourism leaders around the world. The Master's Program in Hospitality and Tourism Management was developed specifically for candidates seeking a master's degree either on a full-time or part-time basis. The PhD in Hospitality
Education at the University of Central Florida is designed for individuals
with demonstrated intellectual competency and creditable experience in
hospitality and tourism organizations and industry associations. Why Orlando and
the University of Central Florida? The Master's Degree
in Hospitality and Tourism Management: Master's Degree
in Hospitality and Tourism Curriculum Students can pursue either of two options: thesis or non-thesis. The common core is identical for both options. Thesis Option Non-Thesis Option
|
|
Common
Managerial Tools
|
|
| Course Number | Course Title |
| HFT 6245 | Managing Hospitality and Guest Services Organizations |
| HFT 6251 | The Management of Lodging and Resort Operations |
| HFT 6710 | International Tourism Management |
| FSS 6365 | Management of Corporate Food Service Operations |
| HFT 6477 | Financial Analysis of Hospitality Enterprises |
| HFT 6596 | Strategic Marketing in Hospitality and Tourism |
| HFT 6228 | Hospitality Human Resources and Leadership |
| HFT 6586 | Research Methods in Hospitality and Tourism |
| HFT 6296 | Strategic Management in Hospitality and Tourism |
| Restricted
Electives The restricted elective courses are listed below. Students in the thesis option will choose one restrictive elective (three credit hours) in addition to HFT 6971 Research - Thesis that will be six credit hours. Students choosing the non-thesis option will select four restricted electives (12 credit hours). |
|
Restricted
Electives
|
|
| Course Number | Course Title |
| HFT 6227 | Advanced Training and Development in the Hospitality Industry |
| HFT 6247 | Organizational Communications in Hospitality/Tourism Enterprises |
| HFT 6259 | Case Studies in Lodging Management |
| HFT 6267 | Case Studies in Restaurant Management |
| HFT 6319 | Convention Center Management |
| HFT 6347 | Advanced Vacation Ownership Resort Planning |
| HFT 6446 | Hospitality/Tourism Information Technology |
| HFT 6476 | Feasibilities Studies for Hospitality/Tourism Enterprises |
| HFT 6526 | Vacation Ownership Resort Sales Management |
| HFT 6528 | Convention and Conference Sales and Services |
| HFT 6533 | Hospitality/Tourism Industry Brand Management |
| HFT 6608 | Hospitality/Tourism Law and Ethics Seminar |
| HFT 6636 | Hospitality/Tourism Risk Management |
| HFT 6707 | Economics of Travel and Tourism |
| HFT 6738 | Tourism Industry Analysis |
| HFT 6797 |
Event Administration |
| HFT 6971 | Research - Thesis (for thesis option) |
| Requirements and
Recommendations For students with undergraduate majors in Hospitality Management or Business Administration there will be no undergraduate course prerequisites, provided they have successfully completed an undergraduate course in statistics with a grade of "C" or higher. For industry professionals
with an undergraduate degree in a discipline other than Hospitality Management
or Business Administration, the following three undergraduate courses
are required to be completed with a grade of B or better within the first
year of coursework in the program: |
| Course Number | Course Title |
| HFT 3540 | Guest Services Management |
| HFT 4295 | Strategic Management in the Hospitality Industry |
| HFT 3431 | Hospitality Managerial Accounting |
These students would also have to successfully complete an undergraduate course in statistics within the first year of coursework in the program. For applicants with
undergraduate degrees in disciplines other than Hospitality Management
or Business Administration and no significant hospitality industry experience,
the following five undergraduate courses are required to be completed
with a grade of B or better within the first year of coursework in the
program: |
|
| Course Number | Course Title |
| HFT 1000 | Introduction to Hospitality and Tourism |
| HFT 3540 | Guest Services Management |
| HFT 4295 | Strategic Management in the Hospitality Industry |
| HFT 2403 | Hospitality Financial Accounting |
| HFT 3431 | Hospitality Managerial Accounting |
| These students would
also have to have successfully completed an undergraduate course in statistics
within the first year of coursework in the program. Admission Requirements Admission to graduate study in the Rosen College of Hospitality Management is open to individuals with a baccalaureate in any discipline from a regionally accredited college or university. Decisions will not be based on race, gender or ethnicity. Admission is restricted each semester to individuals showing high promise of success in postgraduate studies. Admission criteria include academic achievement as an undergraduate (minimum of 3.0 on a 4.0 scale for the last 60 hours attempted as an undergraduate student) and satisfactory performance (475) on the GMAT or GRE (1,000). The Test of English as a Foreign Language (TOEFL) is required (minimum score of 220 - computer-based test) when an applicant is from a country where English is not the primary language or when an applicant's bachelor's degree is not from an accredited U.S. institution. Other indicators of promise include the applicant's extracurricular activities, work experience, job responsibilities, and leadership experience, which will be considered in making admissions decisions. In addition to the general admission requirements, applicants must provide:
Admission to the master's program can be in the fall, spring, or summer term for domestic applicants. For international applicants, admission can be in the fall or spring only. Deadlines |
| Semester | Domestic Dealine | International Deadline |
| Fall | July 15 | January
15 (Students Abroad) March 1 ( Transfer Students) |
| Spring | December 1 | July
1 (Students Abroad) September 1 (Transfer Students) |
| Summer | April 15 | Non-Applicable |
| Fall
Priority* January 15
*Students applying for fellowships or assistantships must apply for the fall semester by the Fall Priority date. Program Costs Request Application
Information on Graduate Studies at UCF ( click here ) Financial Aid Contact,
Master's Program
University of Central FloridaPh.D. track in Hospitality Education Focus
of Program The Ph.D. in Hospitality Education at the University of Central Florida is designed for individuals with demonstrated intellectual competency and creditable experience in hospitality and tourism organizations and industry associations. The primary focus of the Ph.D. in Hospitality Education is designed to prepare you for a research-based career as a leading hospitality/tourism educator or researcher. The program recognizes the full range of skills needed for significant contribution in the complex fields of hospitality and tourism organizations and education. An Interdisciplinary
Program It is the intent of this Ph.D. in Hospitality Education is to be interdisciplinary, allowing flexibility for candidates who will work on research with faculty on hospitality and tourism related research. The program includes coursework, examinations, and the completion of a dissertation, which contributes to the body of knowledge in hospitality and tourism systems. A Doctoral Program
with a Research Emphasis
Program Plan: Doctor
of Philosophy in Education |
|
Core
Courses24 Credit Hours
|
|
| Course Number | Course Title |
| IDS 7501 | Issues and Research in Education (3 credit hours) |
| IDS 7938 | Research Cluster Seminar (3 credit hours) |
| IDS 7500 | Seminar in Educational Research (variable credit and repeatable, 6 credit hours) |
| EDF 7475 | Qualitative Research in Education (3 credit hours) |
| EDF 7403 | Quantitative Foundations of Educational Research (3 credit hours) |
| EDF 7463 | Analysis of Survey, Record and Other Qualitative Data (3 credit hours) |
| IDS 7502 | Case Studies in Research Design (3 credit hours) |
| Hospitality Education
Track21 Credit Hours Minimum The Hospitality Education Track prepares candidates for teaching and research in the field of hospitality systems in professions such as a tenure-earning university professor and hospitality field consultants. The focus is upon the application of appropriate strategies relative to the conduct of hospitality enterprises.
Dissertation24
Credit Hours Minimum The Rosen College of Hospitality Management
Admission Standards
Contact Information,
PhD Program |